We are excited to be hosting a series of Meatless Monday cooking classes with Sherry Pratt.
The Third class is Allergen Friendly Cooking !
Monday April 6th, 2020
6pm to 9pm
for $65.00
As a Certified Culinary Nutrition Expert from the Academy of Culinary Nutrition. Sherry has extensive experience in recipe development, therapeutic foods and cooking for health. She can help you learn how to optimize digestion while having fun in your kitchen.
Join us for a delicious culinary nutrition experience!
You will discover how food can play a role in allergy relief, how your immune system and digestive tract are involved, as well as learn how to create delicious allergen-friendly recipes.
All of the recipes are gluten-free, dairy-free, nut-free, wheat-free, soy-free, peanut-free, egg-free, corn-free and vegan
You will walk away from this class with:
Seating is limited….Make sure you reserve your spot!!