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Local Food Hall presents Chef Joel Williams – Capitol and Lancaster Taphouse
September 5, 2019 @ 5:00 pm - 9:00 pm
Come for a Local Foods themed Dinner put on by our friend Chef Joel Williams head chef and partner at the Capitol restaurant and Lancaster TapHouse.
Menu :
Braised Sask Snow Beef served with a creamy garlic & red potato mash, sauteed Swiss Chard and Carrots finished with a Thyme Jus and micro greens by Acre 10.